The horned melon is a strange-looking fruit that is native to Southern Africa, and has only recently (in the past century) been introduced to other parts of the world, namely Australia and New Zealand, which is where it picked up the name kiwano, due to its similar consistency and appearance to kiwis.

Health Benefits of Kiwano (Horned Melon) | Health | Blog | Qatar Day0

Some of the most impressive health benefits of kiwano include its ability to improve cognitive ability, prevent certain types of chronic diseases, aid in weight loss, protect the skin, boost the metabolism, increase eye health, strengthen bones, optimize digestion, and speed up wound healing.
The horned melon is a strange-looking fruit that is native to Southern Africa, and has only recently (in the past century) been introduced to other parts of the world, namely Australia and New Zealand, which is where it picked up the name kiwano, due to its similar consistency and appearance to kiwis.

The seeds also contain high concentrations of beneficial nutrients and organic compounds that make the fruit so healthy. As a cultural item, kiwano is considered vital to solving certain food shortage issues in sub-Saharan Africa, as it can retain significant amounts of water through the dry season and can also grow in harsh conditions, while simultaneously providing a wide range of essential nutrients to those who may have limited access to food. This fruit has spread outside of its normal ranges as more of its health benefits have been discovered; now, let’s take a closer look at those health benefits of kiwano.

Health Benefits of Kiwano:

Weight Loss:

Considering that this fruit is more than 80% water, it has the ability to fill you up without packing on any pounds. People trying to lose weight without feeling hungry all the time often reach for a kiwano to stave off hunger pangs. The high concentration of nutrients also keeps your body nutrient-rich, even though the fruit is low in calories and fats.

Antioxidant Capacity:

There are high levels of alpha-tocopherol found in kiwano, which is a potent antioxidant form of vitamin E. This is very important for the health of nerves and blood vessels, while it also seeks out and neutralizes free radicals, the harmful byproducts of cellular metabolism that can cause everything from heart disease to cancer.

Eye Health:

The significant levels of vitamin A found in kiwano make it an important booster for vision health. Vitamin A is a type of carotenoid, which acts as an antioxidant for the eye, eliminating free radicals that can cause macular degeneration, while also slowing down or preventing the development of cataracts.

Cognitive Function:

Although many different nutrients can positively effect the brain, vitamin E is specifically linked to slowing the onset of Alzheimer’s disease and dementia. The high levels of various tocopherol variations in kiwano make it a favorite for young and old alike who want to keep their mind fresh.

Metabolic Processes:

Zinc is a mineral that is often overlooked in human health, but it plays a key role in the metabolism, as well as in producing protein, which is necessary for wound healing and repair of organs, tissues, blood vessels, and cells. The high content of vitamin C is a perfect complement to the zinc found in kiwano, as ascorbic acid is a key component in collagen, which is another key material in repair and growth.

Aging Process:

Between vitamin A, vitamin C, natural antioxidants, and abundant organic compounds, kiwano is wonderful for staying young, both inside and out. Horned melon is known to protect the integrity of the skin and reduce age spots and wrinkles, in addition to lessening the appearance of scars and blemishes. These same important nutrients keep the inside of the body younger by preventing the onset of chronic disease through intense antioxidant activity.

Stress and Anxiety:

Research has connected some of the organic compounds in kiwano with the regulation of hormones, particularly adrenaline and other stress hormones. If you suffer from chronic stress or feel anxious, eating some kiwano can quickly ease your mind and get your body back to a calm, relaxed state.

Digestive Process:

The high fiber content in kiwano makes it an ideal digestive aid. Dietary fiber helps to stimulate peristaltic motion and clear out the gastrointestinal tract, keeping your bowel movements regular and preventing cramping, bloating, constipation, and more serious conditions like gastric ulcers or even colon cancer. Dietary fiber is also a key element of heart health, as it helps to regulate the level of cholesterol in the body; it even helps to regulate insulin receptors, thereby preventing or managing diabetes.

Bone Strength:

Kiwanos are also turned to for their high mineral content, particularly of calcium, in order to boost bone strength and prevent the onset of osteoporosis. While the other minerals in kiwano, including zinc, are important for bone development, growth, repair, and integrity, calcium is the most desirable mineral for our bone health.

A Final Word of Warning:

The bitter forms of kiwano, before they are ripe, can have dangerous levels of chemicals that are not present when the fruit is ready to eat. This toxicity can cause stomach issues, headaches, and fevers, but is not known to be life-threatening. Also, kiwano is not commonly considered an allergenic food.

More about horned melon

These types of fruits are lower in calories, loaded with dietary fiber, vitamin A, vitamin C, calcium as well as iron. This fruit could be kept in room temperature for a minimum of 2 months. This is often a primary reason for utilizing these unusual looking fruits for ornamental purposes. However, this fruit is a somewhat new entrant to the majority of parts of the world. Although, you can get this fruit, they aren’t sure concerning how to consume it.

Horned Melons have little horns growing out from bright yellow skin along with some orange on it . They’re about Three to five inches lengthy (7.5 to 13 cm) and average 2 inches wide (5 cm.) They’ll weigh between 1 to 2 pounds (1/2 a kilo to a kilo.)

Inside, the flesh appears like lime-green jelly, and it has a rather grassy smell into it.This can be a challenging melon. Unless there’s two types floating around, then it seems that in consuming this melon two genetically various taste bud genes are rising in humans.

Several food writers state the seeds are delicious, and that the fantastic sweet and also sour taste is actually a complicated mixture of banana, cucumber, lime, mango pineapple and watermelon tastes.

Selection, Storage & Handling:

Ripe Horned Melons have a vibrant orange shell. Prevent any kind of discoloration or even soft spots. You don’t need to refrigerate. The seeds are delicious. Kiwano Melon shells can be used distinctive servings bowls for soups, sorbets and also desserts.

Source: http://www.naturalmedicinebox.net/

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The horned melon is a strange-looking fruit that is native to Southern Africa, and has only recently (in the past century) been introduced to other parts of the world, namely Australia and New Zealand, which is where it picked up the name kiwano, due to its similar consistency and...